In Saint Barth, too …

From 9 to 15 November 2026, the St Barth Gourmet Festival returns for its 13th edition, celebrating flavours, connections and creativity. For one week, 14 renowned chefs will join forces with the island’s resident chefs, all driven by the same desire: to introduce guests to their culinary worlds, blend influences and create unique dining experiences. To be enjoyed at twelve restaurants across the island: Le Christopher, Le Cheval Blanc, Le Barthélemy, L’Esprit, Nikki Beach, Le Bar des Prés, Le Manapany, Fouquet’s, The Fish Corner, Le Grain de Sel, La Cantina and Bagatelle.